On Tue, 20 Apr 1999 saundrah@mindspring.com wrote: > Hey CH's, any of yall have a good recipe for some cocktail sauce and tarter > sauce that is spiced up a bit? I bought some cocktail sauce (their label) at Trader Joe's last weekend, and I was surprised that it had some heat to it. Not so much that it bothered me, but my (non-CH) mother asked for some bread to take away the heat. Just thought I'd pass it on for those of you near a Trader Joe's. Chuck Demas Needham, Mass. Eat Healthy | _ _ | Nothing would be done at all, Stay Fit | @ @ | If a man waited to do it so well, Die Anyway | v | That no one could find fault with it. demas@tiac.net | \___/ | http://www.tiac.net/users/demas