Why not make your own? Puree some chipotles in adobo sauce then mix well into the ketchup. Depending on your heat tolerance of course, start with a little and add more and more until you reach your preferred heat level. This is the way I make my ketchup. Goes really well on pit cooked burgers with all the fixins. Yuuuummmmm! James -----Original Message----- From: saundrah@mindspring.com <saundrah@mindspring.com> To: chile-heads <chile-heads@globalgarden.com> Date: Thursday, May 13, 1999 12:41 PM Subject: [CH] ketchup >Does anyone know of a ketchup that has smoked jalapenos in it. I used to >buy one from Stonewall Chilepepper Company in Texas, but it seems that they >have closed up shop. They also had one with habeneros and it was good too. >I haven't been able to find anything like them. Saundra