RE: [CH] some like it hot

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Dr bob wrote..

 After analyzing thousands of recipes for the traditional meat-based   
dishes
of 36 countries, Jennifer Billing and Paul W. Sherman conclude that   
countries
with hotter climates use spices more frequently than countries with   
cooler

I don't agree ...... before humans knew what import and export mend,   
every country have build there famous food and recipe's on what local   
nature has offered them.
P.a. Dutch people eat more cauliflower .....

Heat and regards
Rob

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