ok, I guess I'm confused. I know I've BOUGHT pepperoncinis that had both oil (olive) and vinegar as the liquid. So if they can be bought, would their not be a safe means to also do it one's self? Unrepentant Chili Lover Tantrika Some like it hot! new webpage devoted to chilis soon under the directory http://www.brainboutique.com/joyw/chili not there yet :)