>> So I got all these leftover hard boiled Easter eggs, and I >> can't think of anything to with them but the usual-- >DOWNSCALE: Deviled eggs, sprinkle with hab flakes >instead of paprika. Wash down with beer of choice When making the deviled eggs, use hab mustard (recipe follows) and dust with powdered chipotle. My Hab Mustard 8-10 lg habaneros, minced 1 Cup yellow mustard 3-4 med shallots, minced 5-6 lg cloves garlic, minced 1 tbsp mint, dried Mix thoroughly all ingredients and allow to sit for about as long as you are willing to wait. It gets hotter with each passing day. George J. Goslowsky Senior Software Analyst Intergraph Corp. I am made from the dust of stars and the oceans flow in my veins