radiorlg@att.net wrote: > > Here are the two recipes from the hot luck today. Got'um! Sound wonderful! Thanks, Risa! > The chipotle devilled eggs were terrific > too - brought by Kurt. Kurt... You out there? Could you give your egg recipe? I've been using chilpotle powder in/on (instead o'paprika and my non-chile head fiends don't know the difference, but LOVE my devilled eggs! :D) for a couple o'years. Would love to know how others do theirs. Please??? green (R)(TM)