Hi all, Just a note to introduce myself as a new list member, I'm Brent, I live in Cape Town South Africa, Why am I a chilli head? well... apart from keeping a roll off loo paper permenantly in the deep freezer, I grow my own Habaneros on a small scale and make what I call Brent's Golden Hell, a olive oil - type peri peri sauce. I eat enough chillies for my wife and all my friends combined, and once won a bet for R100 by downing two bottles of tabasco.... that was stupid, but I was a bit "under the weather" My father has just started growing Cayenne chillies on his farm in the drier area of SA called the Karoo, so who knows, I might chuck the city and go and farm the things full time one day... thats about it cheers Brent