Re: [CH] Early Jalapenos

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Debbie & Marty,

Don't worry...it's just sun burn.  Has no effect on flavor or storage
capability.

Joan

> From: Dustymllr@aol.com
> Reply-To: Dustymllr@aol.com
> Date: Sat, 7 Oct 2000 11:30:18 EDT
> To: chile-heads@globalgarden.com
> Subject: [CH] Early Jalapenos
> 
> Fellow CHers,
> 
> During our last harvest of this season, we noticed that our early jalapenos
> have black down one side of them.  It doesn't appear to have any impact on
> the quality of the pepper pod since the side with the discoloration is still
> firm.  We checked all of our chile books but can't figure out what the heck
> this and what caused it.
> 
> Any ideas on what this stuff is and why it happened?
> 
> Debbie & Marty
> 
> 
> 
> 

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