[CH] Endorphin Rush

Michael E Gardner (absolutelywater@juno.com)
Wed, 25 Oct 2000 01:41:53 -0500

Is the "pepper extract" in the "Endorphin Rush" sauce a purified
capsacian or a hab extract?  What is on the market that may be hotter?  I
suspect there are a number of hotter items since I am still growing my
tolerance. A friend brought back a 1.7 oz bottle of "Endorphin Rush" from
Eureka Springs, AR (The Silly Chile shop) and freaked when I continued to
eat it straight from the bottle, just a drop at a time.  Wonderful
flavor, the "barbeque" taste of the tomato paste and molasses comes
through and it has a good lasting heat.  (Best part is my friends won't
touch it, and my family won't go near it.  More for me! :)

Mike 
If it doesn't make you sweat, why eat it?
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