Re: [CH] OT- Artichokes

T (joemama@ticino.com)
Tue, 1 May 2001 19:56:31 +0200

> > I tried making Artichokes for the first time tonight - I boiled them

We usually eat them raw (dip in olive oil and salt, or with rocket, thinnly
sliced parmigiano or grana, and olive oil and lemon juice), and usually
grill them if we want them cooked.

Tom