[CH] chiles and vodka

Shantihhh@aol.com
Mon, 14 May 2001 19:44:08 EDT

<< I've had vodka that had a hab or two soaking in the bottle for a couple
months.  Very hot, but too raw/harsh.  Better and smoother, IMO, was 
the bottle that had a lemon wedge or two that had soaked with the habs. >>

Chuck,

After your mention of this awhile back we gave it a try.  Excellent, liked 
Lime even more!  Great martinis!

Mary-Anne, Moderator
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