>From: "Paul Karpowicz" <hondamedic@mediaone.net> > Makes great marinated mushrooms, > Paul (The NorthEast ChileMan) > My favorite technique is to make something closer to the hot chile oil one finds in Asian restaurants. These days I'm working my way through one of these with no English on the label, which I bought at a local Asian grocery - it has the perfect toast on the peppers, and some small peanuts that also toasted, giving it sort of a kung pao flavor. I eat it by the spoonful straight from the jar. I'm hooked. Anyway, for a toasted-chile infused oil, I do this: Choose whatever high-temperature cooking oil you prefer, and for each cup of the oil, have ready half a cup of crushed or shredded dry red chiles, with or without seeds as you prefer. In a small or narrow heavy pot or saucepan, heat the oil to a fairly high frying temperature - just how high will determine how much toasted flavor you impart to the chiles. (It's as if the fresh heat of the chiles converts to a toasted nutty flavor; if you take it really far, you get a really dark product without a lot of hot flavor. Or, you could do this whole procedure without heating, and just infuse the oil by letting it sit with the peppers for a long time.) Toss in one small fragment or seed of chile and observe how it fries; it should sizzle and bubble, but not more than you would expect to see in a deep fryer. Don't let the oil smoke. When you have the oil as hot as you want, remove it from the heat. (evacuate the home and) Pour in the dry chiles and let them sizzle and simmer and suffer and fume - just let the whole thing slowly cool down to a temperature you can handle, maybe stirring it a little. Then pour it off into jars for short-term storage. I always make this in small batches, so I have never tried to store it for a long time. You'll get a red oil with flakes of pepper, which you can strain out to use as a rough paste. The next time I do this, I'll try adding small peanuts. - A _________________________________________________________________ Get your FREE download of MSN Explorer at http://explorer.msn.com/intl.asp