Re: [CH] Recipe Request - Manti
Ted Wagner (trwagner1@yahoo.com)
Wed, 8 Aug 2001 06:06:21 -0700 (PDT)
Luke,
I've seen Mante spelled Mante and Manti. Can be found on the net with
"Manti"
Here are some links to some recipes....for those not familiar, Manti is
a "stuffed" dumpling. There's stuffed dumplings of some sort in every
ethnic cuisine it seems. Sometimes, you'll see this listed as an
Armenian "ravioli". When searching for Manti, however, you'll probably
get more reference to the country of "Turkey" than reference to an
"Armenia". But, I'm assuming the recipes would be closer than a recipe
version called "Russian Manti".
http://www.selva.com.tr/mutfak-manti-e.htm
http://www.superluminal.com/cookbook/substantial_manti.html
http://www.euronet.nl/users/sota/manti.html
http://russia-in-us.com/Cuisine/RX/Messages/63.html
--- Luke Speer <lukasz@midcoast.com.au> wrote:
> Any Ch's have a recipe for an Armenian dish called Mante, I made one
> 15 Yrs ago and tried to make the
> recipe from memory but got the pastry wrong. I used ground lamb,
> parsely, Onion, Garlic and Chiles, in the
> filling but my pastry was a bit dry.. 2 cflour 1/2 cwater 1/4c oil
> plus salt, Fwiw it didn't make enough pastry
> either..
>
> Luke in Oz
>
>
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