Re: [CH] Best Non-RED Chiles? Opinions

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And don't forget those lovely little purple pequins. They're an essential ingredient in my personal pesto blend. 

Jonathan 

-----Original Message-----
From: "Karen Stober" <kstober@us.ibm.com>
Date: Wed, 8 Aug 2001 08:10:26 -0400
To: "Mark Ellis - Glacier Design" <mark@glacierdesign.net>
Subject: Re: [CH] Best Non-RED Chiles? Opinions


> Hi
> 
> The orange hab is not only hot but has the most delightful fruity aroma.  I
> have an arbol and I think a serrano that are purple, with purple leaves,
> too.  The chocolate hab is a rich brown and the hottest of all chiles.  The
> Lemon Drop is a bright yellow and lemony.  I can only guess what color my
> hot chocolate and cappucino habs, and fatalli will be.
> 
> Karen
> 
> 

-- 

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