<< http://www.chilechick.tmfweb.nl >> Your site just gets better & better! Love the pictures, especially of the "Sweet Pepper"-Marcello! Those Italian Cherry Bombs are wonderful. I picked some at Jim's and pickled them sans seeds and stem. Now when we want Pepper Poppers I can stuff as needed. Again thanks to those who sent recipes. I am going to try them all w/Cherry Bombs, Jalapenos, and anything else I find that's hot and large enough to stuff. Nope not Habanaros. Half a one in one bite at the Open Fields just about sent me to Hab Heaven. I even shared with Dr. Dirt/Steve my hubby. <BEG> LOL Mary-Anne