Ah, Jungle Jims. We stopped in there a couple of years ago on our way back from the Ohio Fruit and Vegetable Growers Congress in Cincy. They had a table in the back set up with hot sauces in a row, from hottest to mild. Dumb me had to try the hottest first. The hottest was "Liquid Stoopid" (2 million scovies!) which I had never heard of. Well, I put a healthy dose of it on a corn chip, and well, you can guess the rest. Imagine a person running through the place like a madman looking for something to drink! I drank three bottles of pop, and orange juice trying to quell the fire. Yes, I did return to that table to try the other offerings knowing full well, the worst was over. Mike Shimek D & M Farms