RE: [CH] Broccoli

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"But having grown up in the South, I was raised on veggies well-done.  Not
burnt mind you, but cooked to a limpness that can only be achieved through
extremes of boiling to just short of complete dissolution...."

When Dad and I took the tour of Okeefenokee Swamp near Folkston, GA last
month, that was the recipe the ranger/tour guide gave me for
cooking...Spanish Moss, to use in Spanish Moss Upside Down Cake.  He said
to salt it real well, too.  I did not take any moss as I had nothing with
me to kill the chiggers in it and did not want any varmits in my car.
Well, maybe I could have asked one of the numerous ALLIGATORS to clean it
out.

Karen

PS. Deep fried Gator with hot sauce is real good.

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