>>From: "Keegan Smith" <mrkeeg@hotmail.com> > >>I have had great luck with "Super Chile Hybrid". It is compact, > > >I think it might be the most versatile pepper. It dries well, >slices well, and can make salads, smooth sauces, and chunky salsas. >The pod size is easy to work with, and they look good. I haven't >tried smoking them, but I suppose that would work, too. The plants >stay compact instead of getting leggy like some varieties; even >someone who would never eat a pod could appreciate their ornamental >value. > >I love to post a chile rant, >but still, suspicions linger; >when I walk past my Super Chile plant, >is El Grande giving me the finger? > >- A The finger, no indeed, the action you misconstrue- It's merely El Grande's way of saying that he likes you.