Re: [CH] hot chocolate... hotter than usual
Kristofer Blennow (kristofer@blennow.se)
Tue, 26 Feb 2002 19:36:32 +0100
Yummy. Must try that for those long problem solving sessions in the
computer lab.
Just one q... what does "Dutch Process" mean?
Kris
On 26 Feb 02, Chad A Gard wrote:
> 2 Hot Chocolate Mix:
>
> 2 cups powdered sugar
> 1 cup Dutch Process cocoa
> 2 1/2 cups powdered milk
> 1/2 teas salt
> 1 3/4 teas cornstarch
> 1 dried habanero, ground (optional)
> 2 dried cayennes, ground
> 2 dried thai hots, ground
>
>
> Combine all ingredients in a tupperware bowl. Place lid on, shake
> viggorously for 45 seconds. Keep sealed in an airtight container.
>
>
> To make cocoa, fill mug about 1/3-1/2 full of mixture. Add enough hot
> water while stirring/mashing to make a smooth paste. When paste is
> smooth and doesn't contain lumps of dry powder, add water to fill mug
> up. Stir.