> >BTW I got my Tortilla press from www.coolchile.com yesterday - have tried >it but I cannot get the tortillas as thin as I can roll them out. What I >had to do was to put the tortillas in the press as a ball, flatten and then >roll out as normal. The press is made of Cast Iron. > If memory serves -- and it may not -- the trick is to press once, open the press and rotate the tortilla 90 degress, then press again. Beyond that, it's up to the the press, and how much force you apply.... You may never get it as thin as a skillfull cook with a roller and a certain of patience would, but it'll be lots faster. And what's wrong with a thick tortilla, anyhow? --d _________________________________________________________________ Send and receive Hotmail on your mobile device: http://mobile.msn.com