Re: [CH] Recipe Challenge

Dygurkem _ (dygurkem@hotmail.com)
Sat, 03 Aug 2002 13:52:34 +0000

I would try something like this:

Mix the pear juice with chocolate (bain marie), butter and a bit of hab 
powder. Cool in the fridge and use it for a cake (glaze).

Pretty basic, but sounds good to me.
Jocelyn


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