Re: [CH] Open Fields- update
Robert Farr (rbfarr@erols.com)
Sun, 25 Aug 2002 16:14:17 -0400
Hey, John - I'll second that remark: never trust a skinny cook!
Or as one of my rotund chef friends says (grabbing his gut) - "In the
industry, Robert, we just call this research & development!"
--
Robert Farr
(540) 668-7160
The Chile Man
* An organic farm producing hot sauce marinades, salsas,
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