Re: [CH] dundicuts
Dave Anderson (chilehead@tough-love.com)
Sat, 8 Feb 2003 00:50:50 -0800
My seeds came from a wholesale seed company in Karachi. Makes me wonder if
there are varying degrees of heat in the same variety like Jalapenos
Dave
TLCC
> When I have eaten the Dundicuts (dried) and used in
> Punjab and Rajastan, they are VERY hot. Cayenne like
> heat.
>
> I brought a suitcase of the dried ones back one
> time.......suitcase still makes ya sneeze!
>
> Mary-Anne
>
>
>
> --- Dave Anderson <chilehead@tough-love.com> wrote:
> > I received seeds from Pakistan and sell them at my
> > web site. Last year when I grew
> > them I couldn't detect any heat. I picked one from
> > the plant growing in the
> > greenhouse the other day and detected a little. I'd
> > put the heat scale at 2-3, wimpy
> > by Chile-heads standards. The plant is very prolific
> > and the fruits are about 3/4"
> > diameter and slightly pointed on the blossom end.
> > Bright ed and not too big a plant.
> > Would make a nice ornamental.
> >
> > Dave Anderson
> > TLCC
> > http://www.tough-love.com
> >
> > > Hi Pod People,
> > > Had to come out of lurking mode to ask for a
> > little help from those
> > > who know. I just received a wonderful? gift of a 4
> > oz. bag of dried
> > > dundicut peppers. I have never seen or heard of
> > these before. Does
> > > anyone here have any experience with dundicuts?
> > What should I expect
> > > the heat level to be? They look like little round
> > dried up cherry
> > > pepper looking thingies, dark red. Help.....
> > >
> > > Yvonne
> > > who has nothing clever to say
> > >
> > >
> > >
> > >
> > >
> > >
> >
> >
>
>
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