Fw: [CH] Pepper and Mustard

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I have the April issue of Chile Pepper magazine and I will post the
requested recipes, if anyone is still interested. I am waaaay behind on my
email and I will not be able to post them, at the earliest until the middle
of next week. I am working on a term paper that I waited tooo long to start.
Sorry CH, but school comes first for the next few days. God, I will be glad
when this semester is over (I said that last semester too). If anyone still
wants them, let me know. Saundra (sweatin' it out over Geology, not peppers
for a change)


>Does anyone feel like posting any of the following recipes that
>appeared in a recent issue (April 1999) of Chile Pepper magazine?
>
>1. Traditional Chinese Mustard Sauce
>2. Hot Pepper Mustard Vinaigrette
>3. English Red Mustard
>4. Ragin' Cajun Mustard

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