[CH] homage to JC, and some recipes for those pesky wings . . .
roxie (rossanat@simcoe.igs.net)
Fri, 6 Aug 1999 10:08:25 -0400
the posts in the last couple of days about Jim's sauces have
reminded me that I have been remiss!
this sunday past was the occasion of our annual family reunion and
the venue for the (also) annual cousins wing ding.
yours truly entered two variations and -- i must humbly aver --
they took first and second place, respectively.
first place wings: to eight pounds of wings, precooked (I prefer to
parboil, but you do whichever suits you) I added the juice of a
lemon, 2 tbsp of worcestershire sauce, 1 teaspoon of salt and 2 of
pepper, and about 1/2 a bottle of Ralph's Righteous. Marinade for
several hours and grill over open flame till just this side of charred.
Yummmmmmmmm!
second place: to eight pounds of wings as above, dust with 3 tbsp
of flour and combine well. Add 1 tsp each of salt and pepper, 2
tbsp of malt vinegar, 4 tbsp Jim's finishing sauce, 2 tbsp smokin'
chipotle, 2 tbsp red savina/garlic, 2 tbsp sambal oelek. Toss 'em
up well to make sure they're completely covered and marinade and
cook as above.
There were several other choices, but these took the taste test
hands down! No monetary prizes, but the kudos . . . well . . . I
share with Br'er Jim.
TTFN
roxie
BTW: Ontario CH gathering looks to be put off till September. Of
those that have contacted me to date, most can't do it till then. we
have about 4 or 5 so far, so any other interested parties, get in
touch!
r
CH#2067
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