[CH] Chocolate Habs
McWilliams, Dan (DMcWilliams@fendall.com)
Fri, 3 Sep 1999 07:22:41 -0500
I am also growing Chocolate Habs, along the Franciscas. I got my seeds from
peppers that I bought at the grocery store. Up until I ate a Francisca Hab
they were the hottest pepper I every Hab the pleasure to break out in a
sweat over. My Chocolate Habs haven't started to ripen yet. The plants are
just loaded with peppers. My Franciscas are turning orange and I found that
if I didn't get too impatient and waited a few days after they turned bright
orange they would lighten up and turn more like the description supplied.
They are scorchers and the aroma when you cut them almost takes your breath
away. My wife won't come into the room when I cut them because they make her
sneeze and her eyes water.
Anyway I would be happy to send someone some Chocolate Hab seeds (or some
Franciscas) after they ripen.