Was just wondering how you can tell which is hotter....Once it gots so hot it all burns. Just tried a red savina yesterday (RAW) and it took a good hour to stop burning. Yearn for the burn (Mrs. Habanerored) >From: "Byron" <Byron.Bromley@Gsd-Co.Com> >Reply-To: "Byron" <Byron.Bromley@Gsd-Co.Com> >To: <chile-heads@globalgarden.com> >Subject: [CH] Choc's VS Red Savina's >Date: Fri, 3 Sep 1999 18:56:33 -0400 > >From my garden, with 10 cops as chile tasters, it's a toss up >which is hotter. > >Byron > ______________________________________________________ Get Your Private, Free Email at http://www.hotmail.com