Greetings, ChileHeads - The other day I was at the grocery store (Super One Foods) in my town that has a large Hispanic population, so the grocery stores have a lot of Mexican products, and I ran across a type of pickled pepper that I had never seen before, and I am always checking that particular area of the supermarket. It is made by "Embasa" brand and is called "Güerito Peppers." They are small, yellow chiles and look like a smaller version of Trappey's "Santa Fe Chiles" or other ordinary yellow pickled peppers of that type. They are very good and hot enough for casual eating. There are two dots over the U, which I have never seen on a Spanish word before. I am assuming that it is to distinguish the pronunciation of the word from such a spelling as "Guerra" (war). "Guerra" is pronounced "gwerra" so probably "Güerito" is pronounced "goo-erito." Does anybody know anything about this pepper? Thanks. Rob ---------------------------------------------------------------------------- "Eat with your friends, but do no business with them." Old Turkish Proverb ----------------------------------------------------------------------------