> >>Cameron Begg wrote: > > >>for Marmite and strawberry jam sandwiches as a snack > > >What's Marmite? In OZ it's Vegemite (beef extract paste - black in colour - very salty - delicious. All Aussies anointed with this at birth)...in UK it's Marmite - as I understand, vegetable extract version - sweeter. Most of our US visitors almost choke on Vegemite. I don't particularly like Marmite, so haven't put anyone to the test. Would love to see a hot version of Vegemite - but that would no doubt be sacrilegious to the purists. Most Aussies know this little song which has been around for eons, and still pops up occasionally in TV c'cials.... "We're happy little Vegemites As bright as bright can be We all enjoy our Vegemite For breakfast, lunch and tea Our Mummy says we're growing stronger Every single week Because we love our Vegemite We all adore our Vegemite It puts a rose in every cheek." The mind boggles at possible lyric changes if Habs were to be added to the Vegemite recipe!! Bev mailto:fuss@aussiehot-headz.com.au http://aussiehot-headz.com.au ----- Original Message ----- From: Parkhurst, Scott Contractor <PARKHURS@LEAV-EMH1.ARMY.MIL> To: 'CH List' <chile-heads@globalgarden.com> Sent: Friday, October 22, 1999 5:27 AM Subject: RE: [CH] Ughhh! and Jerky > > It's pureed Marmoset Lite. All the great taste of marmosets, > with half the calories. A debate rages as to it's popularity > being due to it being less filling, or great tasting. Can be used > as an alternate stuffing for jalapeno poppers. > > Scott... then again, I could be wrong... KCK