RE: [CH] is it possible to extract vinegar

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On Mon, 22 Nov 1999, Richard W. Stevens wrote:
> NaOH + CH3COOH (acetic acid or vinegar) = NaCH3CO2 (sodium acetate (a salt)
> + H2O.  Not sure what taste, if any, sodium acetate has.
> 
I did a search on the taste of sodium acetate and came up with the
following:

http://www.lubbockonline.com/news/060597/study.htm

...He used sodium acetate instead of sodium chloride because it enhances
flavor like table salt without delivering its powerful salty taste, which
can confuse subjects...

  frank

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