Re: [CH] is it possible to extract vinegar
Tony Flynn (tony@nzol.net.nz)
Tue, 23 Nov 1999 08:36:22 +1300
Fieryfood@aol.com wrote:
>
> Two commercial habanero sauces that don't contain vinegar (use lemon or lime
> juice instead):
> Raging Inferno
> Raging Passion
> Peggy
> Seattle's Chile Babe
Hi All
You know I really am a dummy!! Here I am with lemons and limes rotting
away under the trees. I use lemon juice to make Buttermilk (sour milk)
for cakes and scones. Never even crossed my mind to use them instead of
vinegar for sauce.
Must really try it when I run out of the case of sauces that Wonderman
Jim Campbell sent me. (In a year or so:-) Hi Jim:-)
My Rocoto bush is now 6 feet tall in a 5 gallon pot. Beautiful purple
flowers like the ornamentals.
I was thinking of trying to pollinate by hand but settled by giving it a
gentle shake. Then I saw a bee inside one of the flowers so live in
anticipation.
Starting this plant in July 99 (early winter) has really paid off in
that it is way ahead of any other. I have normally started my plants in
late winter.
Tony Flynn
Grandad. Retired at the beach. Bay of Plenty New Zealand.
Where we have almost stopped crying at losing to Australia in every
sport this year.