[CH] As Requested: Texas Caviar
RST G (synapse7@home.com)
Tue, 14 Dec 1999 16:05:12 -0500
I just found this in my TV Food Network Mastercook Cookbook. I have not
tried it but it is on my list of things to try. I have made many recipes
from Cooking Live and they were all wonderful. I'm sure this is too. You
can always change the kind of chile and make it even hotter. I would
probably do that if DH wasn't so chile-shy.
* Exported from MasterCook *
COWBOY CAVIAR WITH WARM BLUE TORTILLAS
Recipe By : Recipe courtesy Shalini, Cooking Live CL9421
Serving Size : 6 Preparation Time :0:00
Categories : Appetizers Beans
Chiles
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups canned black-eyed peas
1 medium red onion -- chopped
1 serrano chili chopped -- seeds and veins
-- removed
1 green bell pepper -- chopped
1 red bell pepper -- chopped
3 Roma tomatoes -- chopped
1 pinches cayenne
1 bag blue corn tortillas
Combine all ingredients in a bowl except tortillas. Heat tortillas in
350 degrees oven for 5 minutes. Serve immediately.
Yield: 6 servings
http://www.foodtv.com
Busted by RisaG 12/13/99
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RisaG