>Sorry green, I LOVE bell peppers, especially yellow & orange peppers, >Sorry Andrew I have no problem with brussel sprouts unless their boiled >(yuck) and I love asparagus. I guess I'm strange... > >I also LOVE chiles and that is why I am here. > >Different strokes for different folks! > >RisaG I like red and yellow bells, they have a nice sweet flavor. It is not the lack of heat, but there is an off note to me in the flavor of green bells; I don't hate them and can tolerate them better cooked than raw. It is similar to the grassy "green" flavor that prevents me from fully enjoying fresh green jalapenos. =Mark "Runs With Scissors" Stevens @ http://www.exit109.com/~mstevens @ @ ICQ# 2059548 @ Where ya' from? Jersey. Yeah? What exit?