[gardeners] Kale
David G. Smith (gardeners@globalgarden.com)
Mon, 5 Jun 2000 09:36:05 -0400
This is my favorite recipe:
http://www.foodtv.com/recipes/re-c1/0,1724,6093,00.html
Good with a bottle of red wine. I grow black cabbage (aka cavolo nero, aka
dinosaur kale) just to make that dish, which brings me to a question.
I've used up my bought black cabbage seed and am trying to save some from
last year's plants. I never tried saving seed from any type of cabbage.
They bloomed and made seed pods, and now it looks like something is eating
the ends off them. Eventually I guess they will dry up, what's left of
them, and I can harvest the seed. How long does that take? Anyone have any
experience with this?
David