George: Try increasing your intake of potassium. If you maintain about a 6:1 ratio of sodium to potassium, that often helps blood pressure. Rosemary ----- Original Message ----- From: "George Shirley" <gshirl@bellsouth.net> To: <gardeners@globalgarden.com> Sent: Sunday, April 27, 2003 1:09 PM Subject: Re: [gardeners] peanut butter > And some folks, like me, take calcium blockers to lower their BP. I take > so much BP meds I'm beginning to wonder if they're not cancelling each > other out. I'm trying to eat better, lose a lot of weight, drink lots of > water and exercise more. Probably should have started this regime when I > was 44 and in pretty good condition and not at 64. Getting old is fun if > you're healthy. > > George > > "T.L.Miller" wrote: > > > > Sun, Apr 27, 2003 9:21 AM gshirl@bellsouth.net George Shirley said: > > > > >I haven't used salt in years and salty food tastes bitter to me now. My > > >BP is always high, partially due to arterial blockage and partly due to > > >being overweight. Strangely enough my BP hasn't come down even though > > >I've lost 35 lbs in the last 7 months. > > > > 20 years ago on CNN they had a report that some people were better able > > to reduce their BP by adding more calcium to their diets rather than > > reducing salt intake. Of course my memory could be faulty and I don't > > remember any further reports of these results. > > > > Tom Miller > > ......................................... > > If you like tropical plants like hibiscus, please see: > > <http://www.trop-hibiscus.com> > > ....................................... > > "Problems are only opportunities in work clothes. " > > Henry J. Kaiser > > ......................................... >