> > I grew Big Beef last year and was extremely disappointed. It was very > thick skinned and flavorless, although the fruits lasted a long time and were > very nicely uniformly round. In other words, mine came out very similar to > grocery tomatoes. > How is Big Beef supposed to come out? Maybe the plant they sold me was > actually something else. Maybe it just didn't like my dirt or something. > think I should give it another chance? > > I grew Beefmaster last year and enjoyed it and am growing Celebrity, > Lemon Boy and a few others you mentioned this year. I've also planted about > 16 varieties of heirlooms this year, so I should start having more of an > opinion later in the summer. > > Michael > Summerville SC > Zone 8 Hi Michael, I live in Columbia, SC and most of the Beef Stake tomatoes do not do well here, they taste exactly as you described. I grew up in Chicago and my mother used to grow this variety and was delicious. I think the heat and humidity has something to do with it. Karen SC Zone 8 >