> > > I vaguely remember some similar posts but bear with me. One day > after I put my pepper seedlings (grown from seed since early > March) out to harden at a balmy 72°, 7 out of 10 red savina > plants turned white and limp and were dead within 2 days. What > caused this? A couple of other varieties showed a little stress > but recovered quite well. Guys, does this sound like sun-scald to you? I have had similar problems with tomatoes and peppers in the past if they went out in too direct light too fast.... and I also almost lost a couple of azaleas this spring to the same problem. I think it's not a question of too warm but too much UV too fast.... correct me if'n I'm wrong here, I could use the info for sure.... > > I'm tempted to order some Red Savina plants from Cross Country > Nurseries right away but by the time I get them, it will be well > into June. Those plants are usually large and healthy but I'm > not sure I can get a harvest by late September in Massachusetts. > Any thoughts? > > Thanks > Jeffro > > Why not bring them plants indoors for ripening? A sunny spot might just do it.... Diane >