I don't know if I am a true chile-head or not. But I do like hot peppers, in just about anything. Am truly surprised how many there out there. My boys and I grow 5 - 7 different types of hot peppers each year, about 1 acre, mostly jalapeno and habanero. We sold about 20 bushels of jalapenos this past summer, and 5 bushels of habanero. The most exotic peppers we grow are from some seeds I recieved from a cousin that lives in Saipan - we're still waiting for them to produce fruit. We grow both indoors and outdoors and drive the little old ladies in our small North Dakota town crazy with our deck railing - pots of hot peppers! I just got some peppers (about a dozen) from a friend that visited Formosa, we're going to try to raise them next year.