J.B Cattley wrote: > > Spring is sprung, the grass is riz, and I've gone on a diet to lose the > winter spare tyre. To this end, apart from just staying under 1000 calories > per diem, I've decided to cut out 75% of the meat products from my life. > Mostly completely unnecessary, high-calorie, expensive and too heavy anyway. > > However, I am a bit short on good CH things to do with veggies, as I've > found very little that goes well. I am not into tofu and lentils, either; > the tofu I just plain don't like, the lentils are too fattening, and anyway, > if you use 'substitutes', you just go back again afterwards. > > Anyone got any favourite recipes out there? > > What's the deal with vegetable curries, anyway? I've never managed to get > them to come out right. > > jbc Hi jbc I sympathise! Its autumn here in London and I need to lose the summer spare tyre before the winter one makes it even bigger! I too am on 1000 cals per day and would love to know how to create hot and spicy low cal meals. Any ideas out there? Tim