Re: [CH] Introduction

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Nice of you to offer the recipe..
would you post it for all to see..
tnx
Chet

Brent wrote:

> Personally I like the Apricot tast of the Haba's and the citric smell when I
> cut them....
>
> I have a killer Habanero Sweet\Sour pickle recipe of which I make about 6
> Bottles each year, maybe someone would like to try it sometime...
>
> Cheers
> Brent

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