Re: [CH] goat vs. lamb

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hmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

Ok, now I gotta start digging!

SOMEwhere, I have a recipe for a mint marinate for lamb that has olive
oil in it..... hmmmmmmmmmmmmmmm  gives me an idea for some habs!

Ted

--- Shantihhh@aol.com wrote:
> Nels,
> 
> I so agree.  I often buy goat/kid from our local Halal Markets, as
> well as 
> Mexican or Vietnamese Markets.  It is sweeter than lamb is simply
> perfect 
> with chiles/curries!!!!
> 
> Mary-Anne, who is going to fix long eared chicken tonight which is
> also yummy 
> w/chiles and spices
>  :-)
> 
> << Hey there, goat meat is great -- and with chiles -- even better. 
> I get a
> leg or two everyonce in a while from some friends that raise goats. 
> I like
> it better than lamb. >>
> 
> 
> 
> Mary-Anne, List Owner
> USDA Zone 9b, Sunset Zone 14/15
> mailto:TomatoMania-subscribe@YahooGroups.com
> <A HREF=" mailto:TomatoMania-subscribe@YahooGroups.com ">AOL Click
> Here</A>
> 
> "Who plants the seed beneath the sod, and waits to see, believes in
God."


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• Next message: Mike Stallcup: "[CH] Chili & beans, Hunan Hand solution, Open Fields"
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