Marilyn, Start at this URL: http://www.pepperfool.com/recipe_home.html Scroll down the left hand column to Pork & click on it. Hope this helps, Paul ----- Original Message ----- From: "Marilyn Reese" <plantphreak@hotmail.com> To: "Chile Heads List (E-mail)" <Chile-Heads@globalgarden.com> Sent: Saturday, 13 April, 2002 6:54 PM Subject: [CH] How would a CH..... > ...cook pork chops? (Let's not do the breaded and fried routine though.) I > don't usually buy them, but I was seduced by two really lucious looking > chops at the store today. I have a great little convection oven that broils > things very well, so should I put a dry rub on them? Marinate? What? > Marilyn