Re: [CH] to rinse or not to rinse!
VoodooChile (rael64@qwest.net)
Fri, 13 Sep 2002 13:21:40 -0600
>hmm.... I always rinse the skins off after I've thawed them, and
>they always taste fabulous and hot. Er... isn't the capsaicin on the
>*inside* of the chile? Maybe it's different if eating fresh roasted
>vs. thawed?
>The skin basically falls off after they've been roasted and frozen,
>so they don't get a lot of time under the water. That could also be
>why I've never noticed a lack of flavour.
>
It's just some flavor loss. All depends on ones preference. I think
it's negligible tho...
--
Peace, Hendrix, and Chiles...
Rael64
Monk of the TCS
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