> Regarding recipes as info: I could easily separate FAQ from plain Info > (e.g. recipes) - just a thought. Yes, this is exactly what I suggested earlier. It seems our opinions are no longer nearly as far apart as when you wrote your earlier reply to me. Although there may actually exist a recipe or two (at most) that actually answers some Frequently Asked Question (like if loads of people were clamoring to know the infamous vidalia onion recipe -- as opposed of course to whatever limited clamor exists is actually confined to, namely "what is this recurring vidalia onion reference?"), in general the only recipe-related question which is in fact frequently asked is "where can I find chile-related recipes?" or alternatively "where can I find recipes for ...?". It is the answer to this which could properly be included in the FAQ, as a set of search clues and perhaps even pointers to several popular websites with chile-related recipes, along with a suggestion to post tested, good recipes to the list itself. --- Brent