Re: [CH] dehydrated chili
Chad A Gard (gard@indy.net)
Wed, 19 Feb 2003 09:59:02 -0500
On Tuesday, February 18, 2003, at 07:54 PM, Love2Troll wrote:
> And now for something completely different... Corncobs. Field corn,
> not sweet corn. The ones with a tinge of red cob color. This will
> give a sweet taste. Very distinctive & very good.
I also frequently smoke with corn cobs. Not only is it a great flavor,
but, around here, at least, they're free and readily available.
Chad A Gard
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