>From: "Dave Anderson" <chilehead@tough-love.com> >I recently added Malaqueta seeds but didn't have any recipes. Except for >the garlic >and the substitution of lemon for lime, this is very close to the recipes >in my Xni-Pec >collection. I know; change the lemon to lime, the malaguetas to serranos, mash the garlic instead of mincing it, and add salt, and you pretty much have the Old Sour recipe that I have posted a few times over the years. The magazine cites this sauce as a substitute for the Tabasco that people normally put into the Brazilian "feijoada" black bean-and-meat stew. It's one of the few times I've seen a combination of beans and citrus flavors. - A _________________________________________________________________ STOP MORE SPAM with the new MSN 8 and get 2 months FREE* http://join.msn.com/?page=features/junkmail