Re: [CH] pure cap

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At 09:31 AM 10/29/99 -0700, peter gaffney wrote:
>hi folks,
>   ok ... call me naive.
>but i was wondering ...
>   if pure capsaicin ( ORC, oleo resin capsicum)  is added to a food
>product, what labelling disclosure is required by the FDA?

Peter:

Every "extract" sauce that I've ever bought or seen lists the extract
ingredient in some form or another; sometimes just as generic as "pepper
extract", or  as specifically "oleoresin capsicum" (in one case "oleoresin
cayenne"). With the current labeling regulations, I don't think just
putting "chiles" on the label would cut it...

Jonathan

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