Tony O'Brien wrote: > This is the first season I've been growing these varieties so I can't > comment with any certainty about the reason for it going so well. > Jalapa Hybrid > Regards, > Tony. We also grew the Jalapas (Minnesota)... Had many, many peppers, but I wasn't too crazy about them. Very thick walled, and not much flavor (IMHO). Tho, we were able to get about three to the red stage, and that was fun. While prolific, they're not ones I'd rush out to purchase again. FWIW... It *seems* to me the jalapenos I'm finding [green] in the stupormarket here are this variety: pretty tasteless, large rounded shoulders, very 'beefy' - like a bell. Anybody else notice this??? Tony: What a slew of WONDERFUL sounding peppers! Gives me something to dream and plan for next summer! green