On Fri, 31 Dec 1999 18:03:21 -0500 Myron Menaker <myronm@bellsouth.net> writes: > Happy New Year to all you CH'ers! > > While doing a little research on "old Florida," I came across a > recipe for "old sour," a sauce made by the original settlers in the Florida > Keys. here's another from my collection...have used it as a marinade for fish...i would use fresh lime juice, but that's just me...and as always, the amount (type) of chiles can be adjusted... MMMMM----- Meal-Master Recipe Title: Old Sour Categories: Marinade Old Sour is a Key West marinade of lime juice, garlic and serrano peppers. It lets you break out that bottle of juice that otherwise might sit around until it gets stale. For every cup of lime juice: 5 + cloves of garlic 5 sm FRESH chiles such as serrano 1 md to small blender, or to taste Stem the peppers and peel the garlic, add with juice to blender, flip switch. Remove. If the chiles are nice, the aroma will knock you down. Use to marinate poultry, seafood or pork before grilling/broiling/etc. The flecks of vegetable will brown, adding nice complex flavors. MMMMM