Re: [CH] Anaheim chiles

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: charles keith welsh: "[CH] chipotle powder/Reno"
• Previous message: JJK: "[CH] Arthur Bryant's"
• Maybe in reply to: Assembly: "[CH] Anaheim chiles"
• Next in thread: Doug Irvine: "Re: [CH] Anaheim chiles"

Hi green (and all),

Re:> you want a GOOD pepper to stuff?  If you can bring yourself to eat
>stuffed peppers...
>
>Gypsys!  Yup!  DE-LISH.  And don't use rice.  ICK.

Gosh.  Will look them out, although I'm just getting into this
pepper-growing lark and, on my second attempt at tomatillos and my first at
Anaheims, I'm only now convincing myself that there isn't something
congenitally built into my system that kills plants.

But green - if not rice, what?  Picadillo? Cheese? Cous-Cous?  I'm hoping
all the CH-ers want to know.

Cheers,

Virginia

• Next message: charles keith welsh: "[CH] chipotle powder/Reno"
• Previous message: JJK: "[CH] Arthur Bryant's"
• Maybe in reply to: Assembly: "[CH] Anaheim chiles"
• Next in thread: Doug Irvine: "Re: [CH] Anaheim chiles"